Shallow fried squid with sweet chilli mayo, red radish garnish, fried shallots, fresh herbs

Pumpkin and leek risotto arancini balls, with truffle mayo, herb garnish and parmesan cheese

Pulled chicken, cabbage and corn rolled in asian pastry served with homemade sweet chilli sauce and toasted sesame seeds

5 pieces of garlic bread. ADD cheese - $3, ADD bacon - $5

Beef mince cooked in mexican spices, five bean mix, corn, mozzarella, sour cream, guacamole, salsa rojo and tomato, corn salsa

Fish or chicken marinated in chipotle lime, pickle cabbage, sriracha mayo and Pico de Gallo

Mixed leaf, crispy rice noodles, onion, tomato, cucumber, red radish, asian herbs, namjim dressing and seasonal fruit

Mixed leaf, crispy rice noodles, fried onion, tomato, cucumber, red radish, asian herbs, namjim dressing and seasonal fruits

Baby cos lettuce, soft boiled egg, bacon, croutons, parmesan cheese and caesar dressing. ADD grilled or crumbed chicken- $9, prawns - $12

Warm roasted veggies, mixed leaves, fetta, pinenuts, balsamic glaze and lemon vinaigrette. ADD grilled or crumbed chicken- $9, prawns - $12

Shallow fried squid with fried shallots, chips, salad, tartare and a lemon wedge

Beer battered flathead fillets with chips, salad, tartare and a lemon wedge

Homemade panko crumbed chicken breast fillet with chips, salad and your choice of sauce. TOPPERS available: Classic Parmi, Hawaiian, Mexican, BBQ for $5

Tofu schnitzel served with roasted veg, salad and gravy

Nepalese vegan curry served with rice and pappadums

200gm pan-seared salmon served with chips, salad, tartare sauce and a lemon wedge

Slow cooked classic lamb shanks cooked in napolitana sauce, herbs, served with creamy mash potato and veg

Slow cooked beef mince with tomato sauce served with parmesan cheese and two slices of garlic bread

200gm beef patty with lettuce, tomato, beetroot, caramelised onion, american cheese, pickled gherkins, bacon, and house sauce served on a milk bun with chips

Tender double fillets on a chianti roll with lettuce, tomato, beetroot, onion jam, american cheese and BBQ sauce served with chips

Double fillets of schnitzel on a chianti roll with lettuce, tomato, american cheese and sweet chilli aioli served with chips

Crispy southern fried chicken with coleslaw on a milk bun served with chips

Lentil, kumara and feta patty served with lettuce, tzatziki, pickled onion and chips

Chef choice of (check blackboard) sausage with mash and veg, caramelized onion and gravy

250gm Rump steak with chips, salad, flavoured butter, and choice of gravy

Half rack of ribs glazed on homemade BBQ sauce served with chips and salad. ADD half ribs - $13

Grain-fed 250gm Scotch fillet with chips, salad, flavoured butter, and choice of gravy

Served with chips, salad and your choice of gravy

Served with chips, salad, tartare and lemon

Chefs choice of sausage (check blackboard) with mash, veggies and gravy

Pumpkin, cos lettuce, onion, feta, walnuts and tomato relish with chips

Served with chips, salad, tartare and lemon

Served with chips, salad, flavoured butter and your choice of sauce

Feta, spinach and ricotta filled filo pastry with a greek salad

Chicken snitty topped with napoli sauce, cheese and ham, served with chips and salad

Tomato, cucumber, red radish, olives and feta cheese tossed in lemon vinaigrette dressing. ADD grilled or crumbed chicken- $9, prawns - $12

Bowl of chips

Potato wedges

Creamy mashed potato

Side garden salad

Side of seasonal vegetables

Gravy sauce

Mushroom sauce

Dianne sauce

Pepper sauce

Surf 'n' Turf sauce topper

Chicken nuggets and chips (Under 12s Only)

Burger and chips (Under 12s Only)

Fish and chips (Under 12s Only)

Spaghetti Bolognese (Under 12s Only)

Rump steak and half a rack of ribs served with chips, salad, flavoured butter and your choice of sauce. Kids eat free with main meal purchase - excludes special

served with chips and salad, your choice of gravy

Choice of schnitzel topper served with chips and salad

with rice, papadums and yogurt

with rice and papadums

250gm rump served with chips, salad, flavoured butter, and your choice of gravy

Angus rump steak, pork riblets, grilled chicken breast, half dozen prawns, beer battered flathead, greek salad, chips, tartare and choice of sauce

Chefs’ choice of roast with roasted veggies, gravy and complimentary drink. Kids Eat Free All Day Monday & Sunday with every main meal purchased excluding lunch and dinner specials.

Aperol, Lime, Prosecco & Soda

Limoncello, Cuvee Blanc, Mint & Soda

Tequila, Cointreau, Pineapple, Agave, Lime & Chilli Bitters

Vodka, Peach, Passionfruit, Lime & Soda

Vodka, Malibu, Guava, Pineapple & Citrus

Tequila, Malibu, Mango, Coconut & Lime

Rum, Malibu, Coconut & Pineapple

Midori, Vodka, TripleSec, Lemonade

Rum, Blue Curacao, Lemonade

Vodka, Gin, Tequila, Rum, Triple Sec, Lemon & Cola